Caviar service at Farallon

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What to expect

Occasional, not constant


Seasonal menu changes, wine dinners, the annual PinotFest in the Beluga Room, and a reminder when holiday reservations open three months ahead. Nothing else.

While you are here: the events calendar lists what is coming up, and the menus are all downloadable.

Reservations

A table on Post Street

Make a reservation online, or call us at (415) 956-6969. Our full menu is served at the bar, and limited valet parking is available.